February General Meeting - Zoom

  • Tuesday, February 23, 2021
  • 7:00 PM - 8:00 PM

HAJAS members are invited to join our first online General Meeting in 2021.

Topic: How to make Sukiyaki

Presenter: Hiroko Keightley

For the February General Meeting, we are asking participants to register in advance and the email sent to you will contain the link to the Zoom meeting:

Register in advance for this meeting:https://us02web.zoom.us/meeting/register/tZYvde-rrz4vHNEDCnN3AtK3cBoyQnvCy0uv

Hiroko Keightley, the 2nd Vice President and a long time member of HAJAS, will show you how to make traditional Japanese food that everybody loves.  Hiroko will show you how to make Sukiyaki step by step.  She will be sharing the recipe during the demonstration.

If you are Japanese food lovers or want to learn how to cook Japanese food, you don't want to miss this opportunity!

See the recipe of Sukiyaki.

sukiyaki recipe.docx

What is Sukiyaki?

It consists of meat (usually thinly sliced beef) which is slowly cooked or simmered at the table, alongside vegetables and other ingredients, in a shallow iron pot in a mixture of soy sauce, sugar, and mirin. 



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